The Sultan Bakery

51% of the reason i go to Stevens Pass is for the magic that waits for me at the Sultan Bakery.  Donuts the size of your arm, cinnamon rolls the size of your face, bacon so thick that when you bite into it enough grease comes out to gargle….mmm.

HOLY EF! MAPLE BARS F YES!!!

If you’re heading up on a weekend, your best bet is to call ahead and order.  If not, you’ll be waiting in line 15 minutes plus.  It’s best to know what you want beforehand.  If you don’t know the ‘menu’, don’t even bother calling.  Don’t be half-steppin on your order either.  If you order a sangwich wait till they ask you what you want.  If you start spouting off  “cheese, mayo, bacon, pickles, um….” it’ll mess up the flow.  The ladies that answer your call need that shiz to be on point.  They have an order form and they like the fixins ordered in order.  Don’t blow it bro.

I love the Sultan Bakery so much that i’ve driven there from Seattle just for a Turkey Bacon Swiss sangwich.  In the summer. Of course i got 3 donuts too.  If i lived near the Sultan Bakery i’d eat there everyday. I’m really glad i don’t live in Snohomish County though.

WHAT UP T.B.S.  LET'S DO THIS. SWEET BABY JESUS YES!

The other weekend at the Bakery I was eyeing one of their huge cinnamon rolls.  I overheard the lady working mention to some girl in line the cinnamon rolls cost 5 bucks .  Girl didn’t seem sold so i informed her that it was worth every penny.  I think she was intimidated by the size.

Here’s how to get there:

And one last shot of the radness.

AMERICA!

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